Himalayan Millet (Madhira)

Madhira, also known as Barnyard Millet or Jhangora, has a high content of vitamin B, calcium, protein, minerals and iron. Organic and easy to digest, Madhira is traditionally used as a fasting food. It is also suitable for people allergic to gluten and has been used as a weaning food for infants.

Grown in the rich soils Uttarakhand, our organic Millet is collected, threshed and packaged with love, care and hard work by the rural women of Garhwal and Kumaon. At Harela, all our products are directly sourced from the farmers and are 100% organic, healthy and unprocessed.